That same great Diamond Bakery Cracker taste you love with no trans fat and low sodium.
äóěMy wife and I lived in Hawaii for over 30 years and moved back to the mainland three and a half years ago. Along with missing our local friends, the beautiful weather and scenery, we missed the local foods, of which, Diamond Bakery Soda CrackersŚćwere at the top of the list. They're great with soups, salads, dips, seafood, or just a snack.äóť
-Ron & Katie R. from Florence Oregon