Hawaiian Biscuits, Lilikoi (4.0oz)

$3.49

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Wait No More! Diamond Bakeryäó»s brand new Hawaiian biscuits in Lilikoi are FINALLY HERE! These locally made biscuits are surely worth the wait. Perfect for an on-the-go snack! Contains (1) 4.0oz. bag.
- Each bag is 4.0oz
- Each case contains (12) 4.0oz bags
INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SUGAR, WATER, SOYBEAN OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: INVERT SUGAR, WHEY, SALT, NATURAL AND ARTIFICIAL FLAVORS, BAKING SODA, AMMONIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MALIC ACID, CORN STARCH, SODIUM METABISULFITE ADDED AS A DOUGH CONDITIONER, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, ENZYMES. CONTAINS: MILK, WHEAT. The above Allergen Labeling Disclosure Statement would be mandatory on the package of this product as the allergens listed are not already explicitly denominated within the product ingredient statement.
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$3.49

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The aroma of coconut brings up memories of our island home with images of white sandy beaches and swaying palm trees. When you dip into a bag of Diamond Bakery's Made-In-Hawaii Coconut Biscuits you’re transported. Finely shredded bits of coconut and buttery perfection in every bite. Made with only the freshest ingredients and baked with aloha in our Diamond Bakery ovens.
- Each bag is 4.0oz
- Each case contains (12) 4.0oz bags
INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL, COCONUT, CONTAINS LESS THAN 2% OF: SALT, BAKING SODA, INVERT SUGAR, SOYBEAN OIL, WHEY ACID, ENZYMES, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM CITRATE, L-ASCORBIC ACID, CALCIUM SULFATE, AMMONIUM BICARBONATE, SODIUM METABISULFITE, NATURAL FLAVORS. CONTAINS: COCONUT, MILK, SOY, WHEAT. The above Allergen Labeling Disclosure Statement would be mandatory on the package of this product as the allergens listed are not already explicitly denominated within the product ingredient statement.
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$3.49

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With a tropical twist, our new Pineapple Biscuits are sweetly tart, and crunchy. Pineapple brings back memories of Island days. Fields of the sweet fruit basking in the sun. Made with only the freshest ingredients and baked with aloha in our Diamond Bakery ovens.
- Each bag is 4.0oz
- Each case contains (12) 4.0oz bags
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL, PINEAPPLE FLAVOR (SUGAR, DEXTROSE, FRUCTOSE, PINEAPPLE, GLUCOSE, NATURAL FLAVOR, SOY LECITHIN, PLANT EXTRACTIVES), CONTAINS LESS THAN 2% OF: SALT, BAKING SODA, SOYBEAN OIL, INVERT SUGAR, DEXTROSE, FRUCTOSE, CORN STARCH, WHEY ACID, ENZYMES, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM BICARBONATE, SODIUM METABISULFITE, NATURAL FLAVORS. CONTAINS: COCONUT, MILK, SOY, WHEAT. The above Allergen Labeling Disclosure Statement would be mandatory on the package of this product as the allergens listed are not already explicitly denominated within the product ingredient statement.
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