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INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, WATER, SUGAR, PALM OIL, DESICCATED COCONUT, INVERT SUGAR, BROWN SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: MOLASSES, AMMONIUM BICARBONATE, WHEY, SALT, SOYBEAN OIL, BAKING SODA, EXTRACTS OF MALTED BARLEY AND CORN, NATURAL FLAVOR, ENZYMES. CONTAINS: COCONUT, MILK, WHEAT The above Allergen Labeling Disclosure Statement would be mandatory on the package of this product as the allergens listed are not already explicitly denominated within the product ingredient statement.

"My wife and I lived in Hawaii for over 30 years and moved back to the mainland three and a half years ago. Along with missing our local friends, the beautiful weather and scenery, we missed the local foods, of which, Diamond Bakery Soda Crackers were at the top of the list. They're great with soups, salads, dips, seafood, or just a snack."
-Ron & Katie R. from Florence Oregon

INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, WATER, SUGAR, PALM OIL, INVERT SUGAR, BROWN SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: MOLASSES, AMMONIUM BICARBONATE, WHEY, SALT, BAKING SODA, EXTRACTS OF MALTED BARLEY AND CORN, ETHYL ALCOHOL, NATURAL FLAVORS, ENZYMES, GLYCERIN. CONTAINS: MILK, WHEAT The above Allergen Labeling Disclosure Statement would be mandatory on the package of this product as the allergens listed are not already explicitly denominated within the product ingredient statement.

"My wife and I lived in Hawaii for over 30 years and moved back to the mainland three and a half years ago. Along with missing our local friends, the beautiful weather and scenery, we missed the local foods, of which, Diamond Bakery Soda Crackers were at the top of the list. They're great with soups, salads, dips, seafood, or just a snack."
-Ron & Katie R. from Florence Oregon

INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SEASONING BLEND (ROASTED WHITE SESAME SEED, ROASTED BLACK SESAME SEED, DRIED GREEN SEAWEED, SUGAR, SALT, DRIED BLACK SEAWEED, HYDROLYZED SOY PROTEIN, DEXTRIN, YEAST EXTRACT, DISODIUM INOSINATE, DISODIUM GUANYLATE, SUCCINIC ACID), SALT, BAKING SODA, YEAST, MALTED BARLEY FLOUR, WHEAT FLOUR, DEXTROSE, ENZYMES. CONTAINS: SOYBEANS, WHEAT The above Allergen Labeling Disclosure Statement would be voluntary on the package of this product as the allergens listed are already explicitly denominated within the product ingredient statement.

INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, TOASTED SESAME SEEDS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SALT, BAKING SODA, YEAST, MALTED BARLEY FLOUR, WHEAT FLOUR, DEXTROSE, ENZYMES. CONTAINS: WHEAT The above Allergen Labeling Disclosure Statement would be voluntary on the package of this product as the allergens listed are already explicitly denominated within the product ingredient statement.

"My wife and I lived in Hawaii for over 30 years and moved back to the mainland three and a half years ago. Along with missing our local friends, the beautiful weather and scenery, we missed the local foods, of which, Diamond Bakery Soda Crackers were at the top of the list. They're great with soups, salads, dips, seafood, or just a snack."
-Ron & Katie R. from Florence Oregon