It’s Summer! Time for camping or dining under the stars. And to make those times even more perfect, make S’mores! Heat marshmallows over an open flame until brown and melting. Break a Diamond Bakery Graham Cracker in half and sandwich the marshmallow and pieces of a chocolate bar between the halves. For a different twist, use our Cinnamon or Coconut Flavored Graham Crackers. Or try peanut butter cups or hazelnut — the ideas are endless. Yum!
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