Bringing an exotic Hawaii fruit to a fan-favorite line, the new Lychee Shortbread cookies define decadence. All of our shortbread cookies are baked with simple, yet delectable ingredients that are sure to satisfy any taste buds, now available in Lychee!
INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, CONTAINS LESS THAN 2% OF LYCHEE, INVERT SUGAR, BAKING SODA, SUNFLOWER OIL, NATURAL FLAVORS. CONTAINS: WHEAT, MILK. The above Allergen Labeling Disclosure Statement would be mandatory on the package of this product as the allergens listed are not already explicitly denominated within the product ingredient statement.
Just in time for the Holidays! Beautifully boxed assortment of Diamond Bakery Hawaiian Macadamia Shortbread Cookies for gifts or entertaining. In tastes that truly define decadence, our shortbread cookies are...
Just one bite into a S’Mores Biscuit makes you crave coffee or milk to dip it into. Infused with a touch of chocolate lends the perfect complement to the not-too-sweet biscuit. Made with only the freshest ingredients and baked with aloha in our Diamond Bakery ovens.
With a tropical twist, our new Pineapple Biscuits are sweetly tart, and crunchy. Pineapple brings back memories of Island days. Fields of the sweet fruit basking in the sun. Made with only the freshest ingredients and baked with aloha in our Diamond Bakery ovens.