Hawaiian Macadamia Shortbread Cookies, Ube
$4.99
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Indulge in the sweet and earthy flavor of Ube with our Macadamia Shortbread Cookies. Each buttery cookie is infused with the unique taste of Ube and loaded with crunchy macadamia nuts, making every bite a perfect combination of sweet and nutty flavors. Baked with only the freshest ingredients, these cookies are perfect for anyone looking for a delicious and unique treat. Enjoy them anytime as a sweet indulgence or share them with friends and family.
- Each box contains 10 individually wrapped cookies
- Each case contains (12) 4 oz boxes
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ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, MACADAMIA NUTS, CONTAINS LESS THAN 2% OF: POTATO, PURPLE CARROT JUICE CONCENTRATE, BAKING SODA, SUNFLOWER OIL, NATURAL FLAVORS. CONTAINS: MACADAMIA NUTS, MILK, WHEAT.
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Hawaiian Shortbread Cookies, Guava (4.4oz)
$4.59
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Try our Diamond Bakery Hawaiian Shortbread Cookies in our NEW Guava flavor! Made 100% In Hawaii. A taste that truly defines decadence. All our shortbread cookies are baked with simple, yet delectable ingredients that are sure to satisfy any taste buds, now available in Guava flavor!
- Each box contains 12 individually wrapped cookies
- Each case contains (12) 4.4oz boxes
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INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, CONTAINS LESS THAN 2% OF: GUAVA, INVERT SUGAR SYRUP, MODIFIED FOOD STARCH, BAKING SODA, HIGH FRUCTOSE CORN SYRUP, GLYCERINE, POTASSIUM SORBATE, CARRAGEENAN GUM, XANTHAN GUM, CITRIC ACID, MALIC ACID, PROPYLENE GLYCOL, NATURAL FLAVORS, FD&C RED 3, FD&C RED 40, FD&C YELLOW 5, FD&C BLUE 1, SODIUM BENZOATE. CONTAINS: WHEAT, MILK, SOYBEANS The above Allergen Labeling Disclosure Statement would be voluntary on the package of this product as the allergens listed are already explicitly denominated within the product ingredient statement. <
Hawaiian Macadamia Shortbread Cookies, Guava (4.0oz)
$4.99
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Try our Premium Hawaiian Shortbread Macadamia Nut Cookies in our NEW Guava flavor! Made 100% In Hawaii. A taste that truly defines decadence. All our premium shortbread cookies are baked with Macadamia Nuts to buttery perfection. Paired with delectable new ingredients they're are sure to satisfy any taste buds!
- Each box contains 10 individually wrapped cookies
- Each case contains (12) 4 oz boxes
-
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, MACADAMIA NUTS, CONTAINS LESS THAN 2% OF: GUAVA, INVERT SUGAR SYRUP, MODIFIED FOOD STARCH, BAKING SODA, HIGH FRUCTOSE CORN SYRUP, GLYCERINE, POTASSIUM SORBATE, CARRAGEENAN GUM, XANTHAN GUM, CITRIC ACID, MALIC ACID, PROPYLENE GLYCOL, NATURAL FLAVORS, FD&C RED 3, FD&C RED 40, FD&C YELLOW 5, FD&C BLUE 1, SODIUM BENZOATE.
CONTAINS: MACADAMIA NUTS, MILK, WHEAT
The above Allergen Labeling Disclosure Statement would be mandatory on the package of this product as the allergens listed are not already explicitly denominated within the product ingredient statement.
Hawaiian Biscuits, Guava (4.0oz)
$2.69
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Wait No More! Diamond Bakery's brand new Hawaiian biscuits in Guava are FINALLY HERE! These locally made biscuits are surely worth the wait. Perfect for an on-the-go snack! Contains (1) 4.0oz. bag.
- Each bag is 4.0oz
- Each case contains (12) 4.0oz bags
- INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, GUAVA, WATER, INVERT SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEY, SALT, BAKING SODA, AMMONIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, CORN OIL AND/OR SOYBEAN OIL, MALIC ACID, CORN STARCH, SODIUM METABISULFITE ADDED AS A DOUGH CONDITIONER, BEET JUICE CONCENTRATE, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, NATURAL FLAVOR, ANNATTO EXTRACT COLOR, GLYCERIN, ENZYMES.The above Allergen Labeling Disclosure Statement would be mandatory on the package of this product as the allergens listed are not already explicitly denominated within the product ingredient statement.
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