Diamond Bakery is a centenarian — we’re in our one hundredth year. So, we know a thing or two about classics! Did you know that Soda Crackers were first baked in 1876 in St. Louis, Missouri? And while the Royal Creem cracker is not quite as old, it has been one of Diamond Bakery’s staples for much of our existence. Both are fan-favorites! In celebration of these versatile crackers, get 30% OFF all Soda and Royal Crème Crackers! |
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