Hawaiian Coconut Cookie Bag (4.5 oz)

      • The fragrant aroma of coconut permeates our island home, and it's hard to escape images of white sandy beaches and swaying palm trees when you dip into a bag of Diamond Bakery's Made-In-Hawaii Coconut Cookies. Each delight is baked with finely shredded bits of coconut, and every crisp bite reveals a cookie baked to a buttery perfection.

        • Each bag is 4.5 oz
        • Each case contains (12) 4.5 oz bags
      • INGREDIENTS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL, SOYBEAN OIL, HYDROGENATED SOYBEAN OIL), DESICCATED COCONUT, WATER, MOLASSES, CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: INVERT SUGAR, CORN SYRUP, WHEY, BAKING SODA, SALT, SODIUM ACID PYROPHOSPHATE, SOY LECITHIN, PROPYLENE GLYCOL, CORN STARCH, EGGS, NATURAL AND ARTIFICIAL FLAVORS, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, DEXTROSE, SODIUM SILICOALUMINATE, POLYSORBATE 80, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, GUAR GUM, MONO- AND DIGLYCERIDES, ANNATTO EXTRACT COLOR, PROPYL GALLATE PRESERVATIVE, CITRIC ACID PRESERVATIVE, YELLOW 5. CONTAINS: WHEAT, EGGS, MILK, SOYBEANS, COCONUT The above Allergen Labeling Disclosure Statement would be mandatory on the package of this product as the allergens listed are not already explicitly denominated within the product ingredient statement.
        • "I picked up a couple of bags of the Diamond Cookies to snack on when I was in Maui back in September. I was sorry I didn't bring some back home to Wisconsin. I look forward to being able to order some more!"
          -Karen L. from Wisconsin

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